Slice of about 1 kg

Aged Pecorino Cheese

Hard, raw cheese made exclusively from whole sheep's milk, fresh and coagulated with lamb rennet in paste. Seasoned for at least 6 months.

Excellent for grating

This cheese is produced exclusively in Santo Stefano Quisquina with milk of the same origin, with subsequent maturation at the Azienda "Giovanni Cacciatore"

Ingredients:

Raw sheep's milk, rennet, salt. Preservative free

Shipping Weight: 1.3 kg