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Cake with Egg 200 g

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4.00 €

Price incl. VAT

Biscuit with egg of about 200 g

 

Easter Cake with Egg

Typical Sicilian dessert of the Easter period, which looks like a biscuit of various shapes with a hard-boiled egg in the middle

Ingredients:

Flour, sugar, lard, margarine, eggs, boiled egg

 

Shipping weight/volume: 0,5 kg

Producer: Il Forno di Gilda

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Browse these categories as well: Easter, Il Forno di Gilda, Feasts and traditions