Handcrafted liqueurs with a typical Sicilian taste

Dedicated to the territory of Santo Stefano Quisquina, it combines the infusion of Sicilian herbs with that of citrus peel.

As well as the place, which embraces the upper part up to 1100 meters above sea level with the mountain forests at the lower part up to 650 meters above sea level and its citrus groves.

Produced in Lercara Friddi by the best local liqueur artisans, it recalls the taste of local flavours.

Its symbol is the Quisquina Hermitage, because it identifies the centuries-old tradition that distinguishes us.